Chef Masters’ inaugural event at Paséa Hotel & Spa in Huntington Beach netted more than $100,000 for Alzheimer’s Family Center’s dementia-specific day care programs. The 375 “foodies” enjoyed the delicious creations of 31 of Orange County’s top chefs, as well as top-notch entertainment provided by the Johnny Holiday Show and Dean Mora Orchestra. Photography Bob Hodson, TonyLattimore
Chefs Masters 2018 pasea resortTitle Sponsor Mona Lee Nesseth, center, with major underwriters Sue Gross, left, and Julia Argyros, rightAFC Board members (2nd Row) Peter Foulke, Martin Kleinbart, Greg Joslyn_1st row, President Mary Lou Shattuck, Tiffany ScurryLarry and Sheryl Bourgeois, Laura and Paul CookRuth and Brittany Bedi, Prego RistoranteChefs Masters AFC CEO Joanna Richarson-Jones with Chef Masters Founder_Producer Kristin Martin
